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麺屋 庄の I've written about the excellent ramen shop Shono before, but I'd like to revisit their classic bowl, a special…
中華そば國松 Kunimatsu came recommended by the chef at Musashibo, another local 汁なし担担麺 place. When the master at your favorite new…
吹田ラーメン Golden Week is a special time of year in Japan. Special because it's one of the 3 big holiday…