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大至 (Daishi in Ochanomizu)

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ラーメン大至

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I ventured out to another shop that was recommended by a ramen adventures site reader. I welcome all suggestions!

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Daishi is listed as a simple shoyu ramen shop. A nice break from the usual heavy soups that I tend to find myself eating of late.

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Can’t find the shop? Look for the cute kitty brick on the ground.

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Standard ramen with the shop’s super won ton.

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Simple, light, warming. Making the soup is a 10 hour process involving choice chicken parts and scallops, among other things.

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Make sure you get the won tons, they are some of the best I’ve had.

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I’m glad I tried their standard ramen, but the limited cheese fondue tsukemen was calling to me. It’s only a few minutes from my apartment, so I’ll try and make it back someday.

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