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しゃもじ Hamamatsu, located midway between Tokyo and Nagoya, is an interesting city. To quote my 7th grade French teacher, who…
みそ味専門マタドール Matador, the beef-only ramen out in East Tokyo's Kita-Senju district, is universally lauded as one of Tokyo's best bowls.…
Around 100 years ago, Chinese noodles became popular in Japan. But to still consider ramen as Chinese food would be…